• Special

    Fresh Oyster

    from Colville Bay (6pcs)

    15.00

    Rock Ebi

    Deep fried rock shrimp

    9.50

    Shumai

    Japanese style chicken dumpling

    4.75

    Kaki Fry

    Panko fried jumbo Oyster from B.C.

    8.95

    Scallop "Batayaki"

    Seared sea scallops

    12.50

    Kani Cream Korokke

    Isakaya style crabe cake

    7.00

    Ankimo

    Monk fish liver

    6.75

    Kinoko

    Baked Japanese mushrooms "Enoki, Eringi, Shiitake"

    9.50

    Gobo Ten

    Deep fried burdock root

    6.75

    Halibut

    Grill Halibut with ponzu sauce

    12.50

  • Lunch

    Sushi

    5 nigiri and 6 maki

    8.95

    Sashimi

    8 sashimi and garnishes

    10.45

    Maki

    11 assorted maki

    8.95

    Shogayaki Salmon

    Broiled salmon with sweet ginger sauce on rice

    8.95

    Katsudon

    Choice of breaded pork or chicken on rice

    8.50

    Unadon

    Barbequed eel on rice

    9.25

    Lamb

    2 Skewered leg of lamb on rice

    8.75

    Chicken Teriyaki

    White meat chichen with teriyaki sauce on rice

    7.95

    Scallop

    Fresh sea scallops "batayaki" on rice

    12.50

    Isakaya Bento

    Sashimi, maki, tempura, chicken and other specialities

    13.00

    Tendon

    Shrimp and vegetable tempura on rice

    8.75

  • Appetizers

    Tuna Cocktail

    Spicy tuna cocktail with cucumber

    8.75

    Salmon Tartar

    Fresh salmon tartar with sea urchin

    9.00

    Usuzukuri

    Carpaccio of hirame with hot olive oil

    8.75

    Kani-Su

    Crab and cucumber sunomono salad

    7.50

    Isakaya Salad

    Fresh green salad with avocado

    6.25

    Soba Salad

    Buckwheat noodle salad with fancy toppings

    7.50

    Ohitashi

    Spinash and mushrooms salad

    6.75

    Salmon Salad

    Fresh marinated salmon salad with avocado and tobiko

    8.75

    Kaiso-Salad

    Seaweed salad

    5.75

    Age-Nasu

    Fried egg plant in bonito broth

    7.50

    Agedashi-Dofu

    Fried tofu in bonito broth

    6.75

    Ikayaki

    Grilled fresh tender squid

    8.00

    Karamari

    Fried fresh tender squid

    8.00

    Sanmayaki

    Grilled Japanese sardine

    7.50

    Gyoza

    Pork and vegetable dumplings

    6.75

    Vegetable Tempura

    Small assorted vegetable tempura

    6.75

    Eihire

    Fried fresh skate wings

    7.50

    Unagi-Pie

    Baked eel in puff pastry

    9.00

    Chawanmushi

    Seafood egg custard

    8.50

    Yakitori

    Barbecued chicken brochettes (2 sticks)

    5.75

  • Main Dishes

    Chicken "Teriyaki"

    Grilled white meat chicken with mushroom and fried onion

    18.50

    Salmon "Shogayaki"

    Grilled fresh atlantic salmon

    19.50

    Lambmiso

    Isakaya style barbecued fresh lamb chop with sesame sauce

    22.00

    Filet Mignon

    Broiled tender filet mignon steak "Amiyaki"

    22.00

    Tempura

    Shrimp and vegetable tempura

    20.00

    Scallop

    Grilled fresh sea scallops with ginger sauce

    23.50

    Calf's Liver

    Japanese Style sauteed fresh calf's liver with onion

    19.50

    Black Cod

    Grilled alaskan black cod "Misoyaki"

    24.00

    Chilibass

    Grilled Chiliean sea bass with lemon miso sauce

    24.00

    Tuna Steak

    Seared tuna steak sashimi style

    25.00

    Filet Tempura

    Combination of filet mignon and shrimp tempura

    25.50

    Sushimi

    (19Pcs) 6 sashimi, 6 nigiri, 6 maki and 1 cornet

    25.50

    Sushimori

    (16pcs) 8 nigiri and 8 maki

    24.00

    Sashimi-Mori

    (15pcs) 15 sashimi with rice on the side

    25.50

  • Sushi

    Maguro

    Tuna

    3.00

    Hamachi

    Yellowtail

    3.00

    Sake

    Salmon

    2.50

    Hirame

    Fluke

    2.25

    Amaebi

    Raw Shrimp

    2.50

    Ika

    Cuttle Fish

    2.00

    Hokkigai

    Surf Clam

    2.00

    Unagi

    Eel

    2.25

    Kunsei

    Smoked Salmon

    2.50

    Ebi

    Shrimp

    3.00

    Tako

    Octopus

    2.50

    Kanikama

    Grabestick

    2.00

    Tamago

    Egg Cluster

    2.00

    Hotate

    Scallop

    2.50

    Uni

    Sea Urchin

    3.00

    Tobiko

    Tobiko Caviar

    2.50

    Ikura

    Salmon Caviar

    2.50

    Karai Hotate

    Spicy Scallop

    2.75

    Karai Maguro

    Spicy Tuna and Tempura

    2.75

    Karai Sake

    Spicy Salmon and Tempura

    2.75


    Kappa

    Cucumber, sesame seed

    4.75

     

    Oshinko

    Yellow pickle, sesame seed

    4.75

     

    Avocado

    Avocado

    4.75

     

    Tekka

    Tuna

    4.75

    Salmon

    Salmon

    4.75

    Smoked Salmon

    Smoked Salmon

    4.75

    Unakyu

    Eel, cucumber

    4.75

    Hotate

    Scallop, tobiko

    4.75

    Hamachi

    Yellow Tail, green onion

    4.75

    Bistro

    Salmon skin, green onion, scallop, cucumber, bonito flake

    5.75

    Futomaki

    Crabestick, omelet, cucumber, kanpyo, spinach

    5.25

    Vegetarien

    Vegetables, avocado, kanpyo

    5.25

    Parc Avenue

    Fried white fish, cucumber, teriyaki sauce

    5.50

    Jazz

    Spicy cajun seared salmon, cucumber, sundried tomato

    9.75

    Tuna Kamikaze

    Spicy Tuna, Kari-Kari, Avocado

    8.50

    Rock n Roll

    Rhode Island Shrimp

    9.50

    Soft Shell

    Soft Shell crab, avocado, cucumber, tobiko

    8.75

    Andy’s Tempura

    Hamachi, salmon, eel, tobiko, sesame seed

    10.75

    California

    Crabestick, avocado, cucumber, sesame seed

    6.50

    New York

    Shrimp, avocado, cucumber, tobiko

    7.00

    Sunset

    Cooked salmon, avocado, cucumber, tobiko

    7.25

    Tempura

    Shrimp tempura, avocado, cucumber, tobiko

    8.00

    Tempura-Legume

    Vegetables tempura

    7.50

    Isakaya

    Salmon, crab meat, white fish, tobiko, cucumber

    9.00

    Spicy Salmon

    Salmon, cucumber, tobiko

    8.75

    Spicy Tuna

    Tuna, cucumber

    9.75

    Banzai

    Tuna, tempura flake, avocado, tobiko

    9.75

    Kamikaze

    Salmon, avocado, tempura flake, tobiko

    9.75